Hanukkah


Hanukkah begins December 14th. The menu is available From December 14th - December 22nd.


Soups, Salads & Starters

price per quart
$20.00
romaine, radicchio, grape tomatoes, house made croutons, parmesan, Classic Caesar dressing
$35.00
price per dozen, silver dollar size
$20.00
in puff pastry, price per dozen
$28.00
price per dozen
$24.00
price per dozen
$24.00
price per quart
$12.00

Go-Withs

$6.00
price per pint
$8.00
price per 1/2 pint
$5.00

price per pint

$12.00
price per 1/2 pint
$5.00
price per pint
$15.00

price per pint

$15.00

Entrees

seared & oven-ready
or
roasted, carved & garnished
serves 10-12
suggested add on: horseradish cream 

$225.00

1st cut, corned beef glaze

price per pound

$32.00

1st cut, gravy

price per pound

$33.00

gluten free
priced per pound, 3 pound minimum 

$27.50

optional go-with:
1/2 pint of tomato chutney, $5.00

$13.00

sliced, price per pound
suggested add on: giblet gravy

$42.00

with dates, serves 6

$32.00

vegan, serves 5

$33.00

Sides


entree size, price per dozen
$29.00
$25.00

raisins, garlic serves 10

$40.00

parsnips, carrots, sweet potatoes, sweet onions
*Note: Due to availability, the Roasted Root Vegetables will not consist of Brussels Sprouts at this time. 

$18.00
$18.00
serves 10
$55.00

with or without raisins

$30.00

Dessert

yellow layer cake with custard filling & chocolate icing, 8"

serves 10

 

 

$55.00
serves 10
$30.00

Diplomat cream & candied pine nuts


$27.00

Hanukkah sugar cookies, rugelach, chocolate dipped grahams, price per 2 dozen

$45.00

Black Bottom, Whipped Caramel or Traditional Fudge, price per dozen

$30.00