Easter Menu


Menu available March 30th and 31st


Saturday Delivery / Pick Up: 9:00am - 3:00pm
Sunday Delivery / Pick Up: 9:00am - 12:00pm 



Easter Meals

Soups & Salads

 romaine lettuce, parmesan cheese, housemade croutons, classic caesar dressing

serves 10

$65.00

 

tomatoes, cucumbers, red peppers, onions, chick peas, fresh herbs & red wine vinaigrette, feta & kalamata olives on the side, vegetarian
price per 3 pounds

$55.00
leeks, potatoes, peas, vegan, price per quart
$18.00

spring greens, goat cheese, strawberry, celery, basil vinaigrette, vegetarian

$65.00

parmesan, spring vegetables, toasted Italian bread cubes, red wine vinaigrette,

serves 10

$65.00
price per quart
$28.00

Entrees

serves 10-12

order seared & oven-ready, or roasted, carved & garnished

1/2 pint horseradish cream | $6

$231.00
brown sugar mustard glaze
$138.00
salsa verde, price per pound
$27.50

4 oz each
1/2 pint cocktail sauce | $5

$30.00
black currant demi, chevre stuffed peppadews (7-8 chops)
$50.00

crab, shrimp, scallops. sherry cream sauce

serves 4-6

$120.00
serves 5
$50.00

ground beef, onions, carrots, peas, corn, mashed potato topping
serves 10

$95.00

Sides

serves 10

$45.00

cheddar, colby, parmesan

$30.00
$16.00

 

$36.00
$36.00

miso-tahini sauce

small serves 4-6

large serves 10

$18.00
does not contain rice
$36.00

carrots, sweet potatoes, cauliflower, brussels sprouts
price per pound, 3 pound minimum

 

$18.00

small serves 4-6

large serves 10 

$25.00

Brunch

price per dozen
$24.00
select from: Lorraine, Spinach & Artichoke, Jumbo Lump Crab Cake
$5.00
streusel topping, serves 5
$30.00
$30.00

Dessert

serves 10

$55.00

vegan

price per dozen

$28.00

Topped with Chocolate Dipped Strawberries & Chocolate Shavings
Personalize it!

$50.00
price per dozen
$24.00
$30.00